Description
A malt crusher is a piece of equipment used in the beer brewing process to crush malt grains. It is designed to grind malt to release the sugars and enzymes needed for fermentation. Malt crushing is an essential step in the preparation of the grist prior to brewing, as it optimizes the extraction of aromas, flavors and sugars from the grains.
Vit’Vinif markets a range of French-made Criquet malt crushers of various capacities.
